Hello food expert!

Are you ready to LEVEL UP?

Are you a forward-thinking entrepreneur, a passionate chef, or a dedicated kitchen manager? Do you dream of transforming your restaurant, cafe or catering company into a thriving, sustainable, and innovative business that not only maximises profits but also minimises waste and environmental impact? If so, you’re in the right place.

Join our pioneering initiative designed to empower food experts like you to embrace circular economy practices within your restaurant, cafe or catering company and achieve sustainability without compromising profitability.

Feel free to download materials from Project Materials page here!

Please visit project partners websites for detailed information & contact information

The Center for Tourism Business Development (Finland)
Vidzeme Planning Region (Latvia)
Ekomatcentrum (Sweden)
Pyhäjärvi-Institute (Finland)